Pacific Quartet Red Blend w/grape skins, LIMITED EDITION $211-30 bottles.
LIMITED EDITION Pacific Quartet Red Blend, with grape skins. Available: April 2025. $211 – 30 bottles.
What an exciting blend! Four varietals from four countries: Chilean Carménère, Australian Shiraz, California Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish. The Pacific Rim’s diverse climates offer ideal conditions for premium grape growing. From Chile’s coastal vineyards and Australia’s sun-drenched regions to California’s rich soils and New Zealand’s cool maritime zones, this unique blend of terroirs contributes to the wine’s vibrant fruit, balanced acidity, and complex character. A delicious red to serve with sticky ribs, grilled ribeye with peppercorn sauce, smoky paprika vegetable kabobs or caramelized onion & gouda puff pastry bites. Perfect for anyone who enjoys a full-bodied red. DRY, FULL BODY, HEAVY OAK, WITH GRAPE SKINS, 14% ALC/VOL. Available April 2026 – reserve yours today!





