von eUw BREW
20165 Industrial Ave. Langley City
Tel; 604.530.0791
Opening Hours; Monday-Friday 10am-6pm
                                         Saturday 9am-2pm
                             Sundays & Holidays Closed
Premium Wines
Dry Whites

New Zealand Fumé Blanc

LE18

RELEASE DATE: JANUARY 2019

HAWKE’S BAY, NEW ZEALAND

The sun loves this little bay on the Pacific coast. Hot dry winds, low rainfall and an annual average of 2,220 hours of sunshine make Hawke’s Bay one of the warmest, driest areas of the island. Several major rivers running through the region have changed course over the millennia, resulting in a diverse collection of soil types, making it very versatile for viticulture. With these ideal fruit-growing conditions, it’s no wonder this is the oldest and one of the most celebrated wine regions in New Zealand.

FUMÉ BLANC

Don’t let the name fool you – though ‘Fumé’ means ‘smoke’, don’t expect a smoky white wine. Coined in the 1960s to denote a new and different style of dry, oaked Sauvignon Blanc, the name is derived from Pouilly-Fumé, a popular French appellation that specializes in a similar style wine. Made with lush New Zealand Sauvignon Blanc, this mouth-filling wine delivers a rush of ripe tropical fruit on the palate, with complex layers of gooseberry and melon, bright acidity and hints of grassy mineral notes expertly harmonized with a gentle creamy vanilla oak. Pair with goat cheese, seafood platters and chicken or pasta dishes with creamy sauce and spring vegetables

                                                       
$ 170 Vinted on Premise
                                       $ 135 Retail

Australian Chardonnay

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Ready in 6 weeks

Leave it to the Aussies to take the noble French grape and turn it into the wine equivalent of a full-on party. The Chardonnays of Australia continue to wow wine drinkers around the world with their unabashed celebration of opulent fruit and vanilla-oak, full-bodied flavour. Our Chardonnay is no exception. Full, supple, buttery and fruity, this golden wine delivers from start to clean, lingering finish. Ideal with chicken, fish, salads and cream-sauce pastas.
     $ 153 Vinted on Premise
     $ 110 Retail

California Chardonnay

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Ready in 6 weeks

Full of citrus and tropical fruit flavours and warm vanilla oak

  $ 153 Vinted on Premise
  $110 Retail

Italian Pinot Grigio

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Ready in 6 weeks

The uniquely Italian version of the well known Pinot Gris grape, picked earlier in Italy than in all other regions and well before its characteristic loss of acidity at ripening, for a bright, crisp, dry white wine with a gentle perfume and a detectable spiciness. Fresh, fragrant and lively, its flavours include a certain flintiness with hints of citrus and almonds.
 
$ 153 Vinted on Premise
 $110 Retail 

Italian Pinot Grigio - Viognier

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Ready in 6 weeks

The uniquely Italian version of the well known Pinot Gris grape, picked earlier in Italy than in all other regions and well before its characteristic loss of acidity at ripening, for a bright, crisp, dry white wine with a gentle perfume and a detectable spiciness. Fresh, fragrant and lively, its flavours include a certain flintiness with hints of citrus and almonds.
$ 155 Vinted on Premise
 $110 Retail
  

California Riesling

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Ready in 6 weeks

The character of this fine varietal is truly distinctive. Displays a flowery bouquet, complex fruit and cinnamon flavours and a crisp, clean finish. Versatile in pairing with foods, especially seafood, pork or veal.
$ 153 Vinted on Premise
 $110 Retail

California Sauvignon Blanc

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Ready in 6 weeks

Crisp and flavourful, this popular grape varietal has distinctive and immediately recognizable aroma and flavour characteristics. The famous grassy, herbaceous bouquet and flinty aftertaste are here, with the generous acidity that is typical of the grape. Steely, grassy, and defiantly dry, nothing can complement a meal better than Sauvignon Blanc, a unique wine that offers a definitive counterpoint to the ubiquitous Chardonnay.
$ 153 Vinted on Premise
$110 Retail

California Symphony

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Ready in 6 weeks

A white wine with the incredibly intense aromas of melon, grapefruit, mango, peach, banana and papaya. The fruity character picks up a strong backbone from the good acidity, and hint of tannin, carried over from the Grenache Gris grape.
$ 153 Vinted on Premise
 $110 Retail

California Viognier

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Ready in 6 weeks

The intense fruitiness of this beguiling wine suggests rich sweetness, but it shows a surprisingly dry and aromatic finish. A delicate yellow colour, tinged with the variety’s typical ‘green-gold’ hue, it bursts out of the glass with apricot, peach and spice aromas. As it matures, it can also display hints of jasmine, honeysuckle, kiwi, mint, orange blossom and even mango! While higher in alcohol than many white wines, it drinks well young nonetheless. Lower acidity makes it friendly to a wide range of foods, but it’s ‘soft but strong’ character makes it excellent for sipping alone.
$ 153 Vinted on Premise
$110 Retail

Premium Whites
Off Dry

California Gewürztraminer

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Ready in 6 weeks

This immensely charming, exotic wine is true to its German translation: spicy. Deeply coloured and opulently aromatic, with an unmistakably flowery perfume and flavours of lychees and roses. Crisp, lush, and refreshing – a wonderful match with spicy foods, strong cheeses and fresh fruits.
$ 153 Vinted on Premise
$110 Retail

Luna Bianca

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Ready in 6 weeks

Winexpert’s biggest, boldest white wine ever. In the spirit of the great full-bodied Chardonnays of California and Australia, Luna Bianca is lush, golden and rich. Dense, luscious, buttery aromas dance up from the glass. Flavours of tropical fruits blend with the vanilla-oak backing.
$ 153 Vinted on Premise
$110 Retail

German Müller-Thurgau

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Ready in 6 weeks

Developed as a cross combining the lively qualities of Riesling with the viticultural reliability of Sylvaner, Germany’s most widely cultivated grape attains rare heights in aroma and flavour. Winexpert’s German Mller-Thurgau is crisp and clean, with a grapey fruit character, low to medium acidity, and a pleasantly fragrant aroma. Vibrant flavours of crunchy green apples are imparted in its floral residual sweetness, aided by the addition of our F-pack* finishing package.
$ 153 Vinted on Premise
 $110 Retail

Australian Traminer-Riesling

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Ready in 6 weeks

The lively golden hue reveals a combination of floral notes and apple crispness with perfumed headiness of lychee, rose petals, and hints of passion fruit. The long finish and medium body makes a great off-dry wine for sipping.

Excellent with Asian cuisine, soft cheeses, oily fish and especially smoked salmon.

$ 153 Vinted on Premise
$110 Retail


    Additional Costs

Premium corks           $4.00 / 30
Shrink caps                $4.00 / 30
Labels                        $4.50 / 30
Custom labels            $10.00 / 30
Wine bottles               $29.00 / 30
Synthetic corks          $8.00 / 30
1/2 size bottles           $29.00 / 30
4 litre Wine bags        $2.20 each

Batch size; 30 x 750 ml. bottles.


Lead time for wine: 6-7 weeks


Gift Certificate available.